Bymark

My first time here, and I feel like this is the place you go to after work in the Financial District in Toronto. I just felt like I was a sophisticated businesswoman, closing deals while eating good food and drinking yummy cocktails. Came here for a retirement party, and the wait staff were fabulous! I ate the food too fast to take any pictures, but the drinks were great, and I love the outdoor space. The bathrooms are an interesting layout, but you can fit in a little extra cardio walking down and up the 2 flights of stairs!

Hello party people this place is a must check out. Food is killa. great service, my medium well steak was cooked perfectly. I had the lemon meringue pie for dessert it was wonderful. No bad things to say about ByMark check it out.

Great option in the financial district! Diverse menu and a good selection of wine. Price point is steep for the quantity but you’re paying for quality. IG: mansafx

Horrible service. Subpar food. We were excited to try this, formerly working in the restaurant industry. (No longer live in Toronto). From the start, the service was abhorrent. Our server was cold and irritable from the start, it felt as though he was annoyed we had been seated in his section. Our water glasses were never refilled, no explanation of the menu, or meals as they were placed in front of us. No cutlery, no side plates, no drinks, until we asked. The service made us feel unwelcome, and I wanted to leave before our mains. It’s fine dining prices but not fine dining service. Absolutely not worth the money. The food was disappointing, with long waits inbetween courses. we had the veal and the burger. The veal was very plain and dry, And the burger was fine, a bit rich, the meat itself was good quality. It sounds like this place has gone downhill. Please save your money and go somewhere where you will be treated with respect and care.

I recommend try their COCKTAILS which is amazing. Also foods and services was good.

Unfortunately, the second small paragraph of comments was from three years ago. Just went back yesterday (Jan 22,2024) got a very disappointing experience. The environment was still nice. The location is perfect. It nestled in the tall buildings of our well known financial district. But the food was horrible. We ordered two of the famous signature burgers, substituted fries with king mushrooms (tasted like leftovers) and brussels sprouts (overcooked and dry). After waited for more than twenty minutes, almost finished all of our drinks, the burgers came out, they were dry as hell, with only a bit of shredded lettuce in between. There was not a single trace of truffles. They did bring some shredded truffles out as an apology. But you could tell the truffles were not fresh. And they admitted that they used majority truffle oil. With that kinda quality of food, I spent $200 right there. Don’t think I’d like to go back again. One of the best burgers in Toronto! this restaurant’s truffle burger is so delicious!

The truffle fries, and tiramisu trifle were really good, however the lobster roll was a solid 3/5, didn't have much of a fresh seafood flavour as it was mostly mayo. The cappuccino i ordered was very watered down. Place is really expensive for the amount of food you get. The service was really amazing though

Highly overrated. This is a very average to disappointing restaurant overall There was some hype about this restaurant, so I wanted to give it a try and so took my husband and four of our friends here for his birthday. To start, the staff were not educated or trained on the menu. When our table asked our waiter for suggestions, he was completely oblivious - he didn't even have one recommendation. We also had to beg for water 3 times over the course of the dinner. Similarly, when we asked for recommendations on cocktails/drinks, the waiter replied, saying, " im into traditional drinks," - that was not very helpful. We were left to fend for ourselves. The menu itself was not very inspiring, original, or unique. For example, staples like fried calamari, Caesar, and kale salads can be found in so many mainstream restaurants across the country like Jack Astors, Milestones, Joey etc. Despite that, I wanted to put this menu to the test, so we ordered a total of 13 dishes to share among 6 patrons. To our dismay, 5 of the dishes were extremely boring, bland, and flavorless - the beet salad, the turkey sandwich, the kale salad, the beef tartare, the grilled lobster to name a few. Six other dishes were average, such as the Wagyu dumplings and the tuna tartare. We had to return our fries to the kitchen because they were cold and soggy and reminded us of stale fries you find under the seat of your car. There was not one dish that I found to be intriguing or which I crave to go back and try again. Besides the food and awkward waiting staff, the atmosphere was eerily quiet, lacked ambiance, and was filled with dead silence. I was shocked to see that only 4 of the 25+ tables had guests, and despite that, the waiting staff struggled to stay on top of orders. Learning moment for everyone: I will save your time and money and prevent you from emptying your wallet here needlessly. Go experience fine cuisine elsewhere. Your expectations will not be met here if you are anticipating a gastronomical delight. And, definitely do NOT take anyone here for a special occasion like a birthday, first date, or anniversary - they will be disappointed. Go elsewhere that has an inspiring menu, good service, and at the very least, a spot that offers minimal ambiance. Amen.

Best Oysters ever great desert selection and delicious meal but not an everyday meal but it's well worth it best kept secret in Toronto

Bymark provided a commendable setting for a corporate lunch, blending a business-like ambiance with a menu that generally impresses. Located conveniently at the TD Tower, it offers the perfect backdrop for workday meals with colleagues and partners. The cuisine, except for the fish dish, met expectations, suggesting that Bymark is a reliable choice for professional gatherings where the setting is just as important as the meal. The restaurant's atmosphere, coupled with its satisfactory culinary offerings, makes it a suitable venue for those looking to combine business with pleasure.